Fast, always successful and tasty cheese pies! This recipe was given to me by my mother-in-law who took her from a lady who worked in a bakery that was famous for its cheese pies!\
We ate it as an after breakfast dish all summer when we were kids, grated tomatoes with fresh olive oil, oregano or basil and feta.
Burger is a big chapter in Greek and international cuisine. The minced meat is like a canvas that raises many variations.
Put water to boil in a pot. While we wait, finely chop the onion and garlic and sauté them to wok until translucent.
Every day we gather from the best flocks of mountain and semi-mountainous Ilia, Milk the raw material of our products.
Once it has been checked to determine its quality, it is processed and pasteurized.